Celebrate the Lunar New Year with a hands-on culinary journey at Lucky Tortoise in the heart of Temple Bar. This immersive Masterclass invites guests to master the delicate art of dumpling making. Under expert guidance, participants learn to roll, fold, and steam four regional varieties, including Korean Mandu and Hong Kong Siu Mai.

The experience begins with a crisp Asahi beer or a refreshing soft drink at a dedicated workstation. After the interactive session, guests enjoy a communal feast of their own creations alongside signature sides like Okonomiyaki and kimchi. Adding to the excitement, a friendly competition for the most expertly crafted dumpling will see one winner take home a special mystery gift. It is an unmissable experience for foodies seeking festive fun, skill-building